Wednesday, August 20, 2008

Arroz Con Pollo

Arroz con pollo

This is an every other week dish at our house. It is this recipe but tweaked.

Here are my tweaks:
I brown sausage with the chicken.
I add cumin with the paprika, about the same amount as the paprika.
I omit the saffron. Saffron is tasty but too expensive to use every other week.
I omit the olives because yohboh hates olives.
I double the peas because I think I need more vege.

Normally, I like to put a little red pepper flake in when I brown the meat but I am trying to be less spicy so I can feed the toddler this too. She liked it a lot by the way.

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