Tuesday, April 7, 2015

Marinade for Chicken

One of our friends is raising chickens in North Georgia. So we ate some. They were a bit flavorless so I made up a marinade for it.

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I am only blogging it so I will remember what I put in it.

1 stick softened butter
1 bunch of scallions
Juice of one blood orange
1 Tablespoon white miso
2 Tablespoons soy sauce
1 tablespoon Korean hot sauce
3 tablespoons crushed garlic

 I put this in the blender and then whirred it up. It is like a loose mayonnaise and I put it under the skin of the chicken.

Yohboh grilled it.

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