Wednesday, August 3, 2016

My Lunch Everyday

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This is my lunch everyday when the tomatoes come in.

I take all the over ripe tomatoes, chop them up and salt them.

Make the pasta, I like angel hair because it takes less time to cook.

While it is cooking, I add garlic and basil and pepper to the tomatoes.

Then I drain the noodles and add it to the bowl of tomatoes and toss.

I add parmesan cheese.

This is my lunch everyday.  And the noodles are chickpea noodles because I cannot eat too many carbs.

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